Select Publications

2024

Abbey, M., Smith, A. G., Yue, C., Marson, C., Lai, Y., & Stowers, C. (2024). Measuring specialty crop grower willingness to pay for genetic modification and genetic editing. Agribusiness.

Boland, M. A., & Zhang, X. (2024). Promoting Sustainable Products in Dry Consumer Packaged Goods: What Should a Grocer Do?. Applied Economics Teaching Resources (AETR), 6(2), 35-46.

Chenarides, L., Çakır, M., & Richards, T. J. (2024). Dynamic model of entry: Dollar stores. American Journal of Agricultural Economics, 106(2), 852-882.

Elliott, M. S., Boland, M. A., & Fischer, E. F. (2024). Bainbridge, David A. Accountability: Why We Need to Count Social and Environmental Cost for A Livable Future. Rio Redondo Press, 2023. 350pp. Agriculture and Human Values, 41, 911-912.

Gullickson, M. G., DiGiacomo, G., & Rogers, M. A. (2024). Efficacy and Economic Viability of Organic Control Methods for Spotted-wing Drosophila in Day-neutral Strawberry Production in the Upper Midwest. HortTechnology, 34(5), 618-628.

Jia, J., Gombi-Vaca, M. F., Bliss Barsness, C., Peterson, H., Pratt, R., Wolfson, J., & Caspi, C. E. (2024). Effect of a Multicomponent Food Pantry Intervention in Client Subgroups. Nutrients, 16(6), 805.

Karnik, H., Peterson, H., Bohen, L., & Caspi, C. (2024). Relationship between local food environment and reliance on food pantries: insights from a statewide client survey in Minnesota. Journal of Public Health, 1-8.

Karnik, Harshada, and Hikaru Hanawa Peterson. "Promoting healthful food purchases through in-store interventions: Empirical evidence from rural food deserts." Appetite 197 (2024): 107305.

Kong, X., Yue, C., & Lai, Y. (2024). Do People Care about Others’ Benefits from Public Goods? An Investigation Based on Inequity Aversion Model. Group Decision and Negotiation, 33(1), 55-86.

Knuth, M., Wei, X., Zhang, X., Khachatryan, H., Hodges, A., & Yue, C. (2024). Defining preferred turfgrass features for lawn choice for Floridian homeowners. Journal of Urban Management.

Li, Q., Çakır, M., Beatty, T. K., & Park, T. A. (2024). Differential price pass‐through in organic and conventional fresh fruit and vegetable markets. American Journal of Agricultural Economics.

Li, Q., & Çakır, M. (2024). Estimating SNAP purchasing power and its effect on participation. American Journal of Agricultural Economics, 106(2), 779-804.

Wang, Y., Çakır, M., & Park, T. A. (2024). The role of geographic market definition in analysis of grocery retailing. American Journal of Agricultural Economics.

2023

Court, C. D., Outerbridge, D., Baker, L., Birou, L., Campbell, C., DiGiacomo, G., ... & Zhang, L. (2023). Pandemic Produce: Impacts of COVID-19 on Florida’s Fruit and Vegetable Industries. Journal of Agricultural & Food Industrial Organization, 21(1), 69-88.

DiGiacomo, G., Gieske, M., Grossman, J., Jacobsen, K., Peterson, H., & Rivard, C. (2023). Economic trade-offs: analysis of hairy vetch (Vicia villosa) cover crop use in organic tomato (Solanum lycopersicum L.) high tunnel systems across multiple regions. Renewable Agriculture and Food Systems, 38, e10.

Elliott, M. S., & Boland, M. A. (Eds.). (2023). Handbook of Research on Cooperatives and Mutuals. Edward Elgar Publishing.

Gutknecht, J., Journey, A., Peterson, H., Blair, H., & Cates, A. (2023). Cover crop management practices to promote soil health and climate adaptation: Grappling with varied success from farmer and researcher observations. Journal of Environmental Quality, 52(3), 448-464.

Karnik, H., & Peterson, H. H. (2023). Food security among low-income immigrant households and the role of social capital: A case study of Somali-American households in the Midwestern United States. Food Policy, 117, 102456.

Lai, Y., Yue, C., Watkins, E., & Barnes, M. (2023). Investigating the Efficacy of Government Rebates: A Case of the Smart Irrigation System. Journal of Agricultural and Resource Economics, 48(3), 581-599.

Lee, Y., Li, Q., & Çakır, M. (2023). Elasticities of substitution between marketing and farm inputs in a complete system of food commodities. Applied Economic Perspectives and Policy, 45(3), 1450-1471.

Li, Q., Zhao, S., Çakır, M., & Yu, Z. (2023). Association of Supplemental Nutrition Assistance Program Retailers With Child Food Insecurity During the COVID-19 Pandemic. JAMA pediatrics, 177(4), 430-431.

Peterson, H. H., DiGiacomo, G., Court, C. D., Miller, M., Oliveira, G., Stevens, A. W., ... & Saha, B. B. (2023). Impacts of COVID-19 on US agri-food supply chain businesses: Regional survey results. PloS one, 18(2), e0281930.

Wang, Y., Yue, C., Watkins, E., & Straw, C. (2023). How Do Risk Preferences Affect Golf Course Superintendents’ Adoption of Precision Irrigation Technologies? Implications from Prospect Theory. Journal of Agricultural and Applied Economics, 55(3), 516-535.

Yue, C., Lai, Y., Watkins, E., Patton, A., & Braun, R. (2023). A Behavioral Approach to Identify Barriers to Adoption of New Technology: A Case Study of Low-input Turfgrasses. Journal of Agricultural and Applied Economics, 55(1), 72-99.

2022

Abbey, M., Anderson, N. O., Yue, C., Schermann, M., Phelps, N., Venturelli, P., & Vickers, Z. (2022). Basil, Ocimum basilicum, yield in northern latitudinal aquaponic growing conditions. Journal of the World Aquaculture Society, 53(1), 77-94.

Baker, L. M., Peterson, H. H., & Boyer, C. R. (2022, September). Changes in Consumer Purchasing Behavior of Fresh Fruits and Vegetables During the COVID-19 Pandemic. In HortScience (Vol. 57, No. 9, pp. S242-S243). 

Çakır, M. (2022). Retail pass‐through of package downsizing. Agribusiness, 38(2), 259-278.

Çakır, M., Beatty, T. K., Boland, M. A., Li, Q., Park, T. A., & Wang, Y. (2022). An index number approach to estimating organic price premia at retail. Journal of the Agricultural and Applied Economics Association, 1(1), 33-46.

Caspi, C., Gordon, N., Bliss Barsness, C., Bohen, L., Canterbury, M., Peterson, H., ... & Pratt, R. (2022). A randomized study of food pantry environment-level change following the SuperShelf intervention. Translational behavioral medicine, 12(6), 764-774.

Keller, A. J., Boland, M. A., & Çakır, M. (2022). The Impact of an Increase to a Minimum Wage on the Iowa Egg Industry. Journal of Agricultural and Applied Economics, 54(2), 357-374.

Peterson, H. H., Feenstra, G., Ostrom, M., Tanaka, K., Brekken, C. A., & Engelskirchen, G. (2022). The value of values-based supply chains: Farmer perspective. Agriculture and human values, 39(1), 385-403.

Volpe, R., & Boland, M. A. (2022). The economic impacts of walmart supercenters. Annual Review of Resource Economics, 14(1), 43-62.

Yue, C., Lai, Y., Khachatryan, H., & Hodges, A. (2022). Effect of geographic distance on domestic trade: A case of the US Green industry. Agribusiness, 38(1), 154-174.

Yue, C., Cui, M., Kong, X., Watkins, E., & Barnes, M. (2022). Landscape irrigation and water conservation in urban areas: an analysis of information-based strategies. HortTechnology, 32(2), 213-225.